Description
tasting tips
Our cantuccini with parmesan cheese and pepper are excellent to be enjoyed alone as a tasty snack and perfect to combine with fruity wines and cured meat for a delicious appetizer.
additional info
| Size |
| 150 g |
| Ingredients |
| Wheat flour, Sugar, Parmigiano reggiano D.O.P. 15% (Milk, salt, rennet), Eggs, Sunflower oil, Extra virgin olive oil, Salt, Sugar, Skimmed milk powder, Yeast powder (yeast emulsifier E491). Leavening agents: Disodium diphosphate, Sodium acid carbonate, Pepper (0,17%), Aromas. It may contains traces of nuts, soy, peanuts and sesame. |
average nutritional values (per 100g)
| Energy value | 2140 kJ |
| Fats | 24 g |
| – of which saturated fatty acids | 5.4 g |
| Proteins | 14.6 g |
| Carbohydrates | 58.8 g |
| – of which Sugars | 2.6 g |
| Salt | 2.8 |
